Misono has been providing chefs with the highest quality Western-inspired Japanese knives since the mid-20th century. The high-precision, durable Misono knives are hand-crafted in Seki, which was originally the capital for sword-making for centuries; it is now known for the quality of their Western-hybrid chefs knives. Unlike some other knife makers who outsource making various parts of the knife to specialized manufacturers, Misono makes one hundred percent of their knives in-house. The attention to detail, combined with a mixture of time-tested techniques and the latest technology, gives Misono knives a place among the best Western-style Japanese knives.
Experience the precision and beauty of a Misono Japanese chef knife by ordering one today.