Takamura R2 Santoku 170mm (6.7")

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Description

Takamura Cutlery is a second-generation workshop, highly regarded by chefs worldwide for producing top quality kitchen knives. Pioneers in the use of high performing powdered steels, their blades are renowned for their incredible edge retention and extreme attention to detail in every step of the crafting process.

The R2 line is made from R2 powdered steel, known for its remarkable hardness and ability to hold an edge through the rigors of professional use. Featuring incredibly thin blades and steep grind angles, these knives perform at an exceptional level for a reasonable price point. Each knife is hand sharpened to ensure top-notch sharpness right out of the box.

Why we love them: Exceptional value and sharpness for the price make it a chefs' favorite. 

About this shape 

 

Santoku, which means ‘three virtues’ in Japanese, is an all-purpose knife with a taller blade profile than a gyutou. Its three virtues are the knife’s ability to cut fish, meat and vegetables. Santoku have a flatter ‘belly’ than gyutou and can be used comfortably with an up and down chopping motion rather than a ‘rocking’ type cut.

 

Handle material Pakka Wood
Blade length 170 mm - (6.7")
Thickness at spine 1.6 mm 
Thickness at tip 0.7mm
Hardness (Rockwell scale) 62-63
Edge / Bevel
Double (50/50)
  • Handwash in warm water and towel dry
  • Do not cut frozen foods
  • Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives

 

Customer Reviews

Overall rating: 5.0 / 5 from 28 reviews.

Customer photo review of Takamura R2 Santoku 170mm (6.7")

The R2 Santoku is perfect for thin slicing mangos for dehydrating or limes for marmalade.

Takamura R2 Santoku 170mm (6.7")

Customer photo review of Takamura R2 Santoku 170mm (6.7")

Exceptional knife! I bought this as a gift and I might have to buy one for myself now. Lightweight and super sharp. Quick shipping and amazing customer service from Chubo. Highly recommend this company! Will be buying more knives from them soon.

Takamura R2 Santoku 170mm (6.7")

I had never had the chance to use a knife with such an extreme edge. It’s a real joy.

Takamura R2 Santoku 170mm (6.7")

This was a gift for my dad and he said it’s PERFECT. He also said he has never experienced such a laser sharp knife

Takamura R2 Santoku 170mm (6.7")

This knife was a gift for my son in law. He loves to cook and has used many high-end knives. He said this knife was one of the best owns and uses almost daily. It was a "Great Purchase". The ordering process was simple and shipping was timely.

Takamura R2 Santoku 170mm (6.7")

Bought this as a gift for my nephew and he loves Beautiful gift that will last him a lifetime. Handle is beautifully crafted and the blade is a work of art. Highly recommended.

Takamura R2 Santoku 170mm (6.7")

What a fantastic company! I am really happy I made this purchase with Chubo Knives! The item I purchased was a given as a congratulatory gift to my neighbor when he got the position of sous chef in a great restaurant- he is delighted !! However, he told me that the knife is so spectacular and special that he does not want to use it at work, but rather only at home or for special events .

Takamura R2 Santoku 170mm (6.7")

This knife is truly remarkable. Perfectly balanced and light as a feather, yet sliced right through anything with minimal force. I feel spoiled.

Takamura R2 Santoku 170mm (6.7")

This knife is very sharp and durable (see my short demo). But we all knew that. Now let’s talk about Chubo — the order, package and delivery get 5 stars. Highly recommended.

Takamura R2 Santoku 170mm (6.7")

I live in new york coty, and Knife is coming from Directly Japan, it tooks about 1 week to receive it. Today i got one i really love it R2 knife holy cow 🐄

Takamura R2 Santoku 170mm (6.7")

Wow this knife i saw on videos and i really want to try. It is amazing lol. Carrots and onions. When you sliced it. You have no cutting feeling.🤣🤣🤩🤩 I love to cook !

Takamura R2 Santoku 170mm (6.7")

I love this knife so much, I bought it as a gift for my sister in law who is an avid chef. This knife is my go-to knife at home. Sharp, beautiful, and a work-horse. The other reviews are correct, this is an exceptional knife I use for most of knife work in the kitchen. If you need a high quality, go-to chef's knife, you will not be disappointed in this choice.

Takamura R2 Santoku 170mm (6.7")