Masamoto Knives
Masamoto Knives for Sale
Discover the best artisan-made Masamoto Japanese chef knives.
Five generations after its founding in 1872, Masamoto has achieved its founders’ goals of becoming one of the most respected brands of Japanese knives worldwide.
This knife brand has built its reputation for producing high-quality cutlery from knowledgeable craftsmen. Masamoto knives are trusted tools, chosen by culinary professionals and enthusiasts alike for their high-grade steel and exceptional fit and finish.
What Makes Masamoto Knives Exceptional
Handcrafted in Tokyo, Japan, Masamoto knives combine traditional Japanese forging techniques with modern precision. Each blade is made from premium high-carbon steel or stainless steel, designed to hold a sharp edge for a very long time. The handles are shaped for comfort and control, making every cut smooth and precise. These qualities have made Masamoto a trusted name in professional kitchens around the world.
Caring for Your Masamoto Knives
To keep your Masamoto knife performing at its best, hand-wash it with mild soap and warm water, then dry it thoroughly. Never use dishwashers or soak the blade. Store it in a knife block, magnetic strip or protective sheath to prevent dulling or damage. Sharpen with a whetstone to maintain its edge when dull for years of reliable use.
Buy Masamoto Japanese Kitchen Knives Online
If you are searching for a new brand of chef knives, we highly encourage you to explore what Masamoto has to offer. Discover different blade lengths and shapes, including sujihiki, honesuki, gyuto, and petty knives.
These great knives are sold at a competitive price and can be shipped anywhere around the world. Shop our large collection of Masamoto kitchen knives today.