Misono Molybdenum Hankotsu 145mm (5.7")
Misono Molybdenum Hankotsu 145mm (5.7")

Misono

Misono Molybdenum Hankotsu 145mm (5.7")

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Misono’s most reasonably priced line offers great edge life and an excellent fit and finish. Misono Molybdenum is well-balanced and light, feels great in the hand, and each knife is hand-inspected for superb out of the box sharpness.

Why we love them: The Molybdenum series is a well priced introduction to the renowned Misono line and a great first Japanese knife.

Handle material Wood composite
Blade length 145 mm (5.7")
Thickness at spine 2.5 mm
Thickness at tip 1.5 mm
Hardness (Rockwell scale) 56-58

  • Handwash in warm water and towel dry
  • Do not cut frozen foods
  • Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives

 

Description

Misono’s most reasonably priced line offers great edge life and an excellent fit and finish. Misono Molybdenum is well-balanced and light, feels great in the hand, and each knife is hand-inspected for superb out of the box sharpness.

Why we love them: The Molybdenum series is a well priced introduction to the renowned Misono line and a great first Japanese knife.

Specifications

Handle material Wood composite
Blade length 145 mm (5.7")
Thickness at spine 2.5 mm
Thickness at tip 1.5 mm
Hardness (Rockwell scale) 56-58

Use & Care

  • Handwash in warm water and towel dry
  • Do not cut frozen foods
  • Use a sharpening stone, not a honing steel, to re-sharpen your Japanese chef knives