Misono UX10 Gyutou 240mm (9.4")
  • Misono UX10 Gyutou 240mm (9.4")
  • Misono UX10 Gyutou 240mm (9.4")
  • Misono UX10 Gyutou 240mm (9.4")

Misono

Misono UX10 Gyutou 240mm (9.4")

Chef's Knife
$278.00

Misono UX10 

Misono’s top of the line, the UX10 is one of the best hybrid knives available.  Sub zero treated Swedish steel gives long lasting edge life, durability and a razor sharp edge. The angled silver nickel bolster balances the knife and the curved wooden handle fit comfortably and snugly the hand. Each knife is hand sharpened on a combination of water stones and checked to ensure they meet Misono’s exacting standards.

Specifications

Handle material Wood composite
Blade length 240 mm (9.4")
Thickness at spine 2 mm
Thickness at tip 0.6 mm
Hardness (Rockwell scale) 59-60

Use & Care

  • Handwash in warm water and towel dry
  • Do not cut frozen foods
  • Use a sharpening stone, not a honing steel, to re-sharpen your knife.

Works Well With

Chubo
Bartender's Fork - 30cm
Barware
$17.00
Chubo
Bartender's Spoon - 30cm
Barware
$17.00
Chubo
Black Synthetic Leather Knife Bag
Knife Accessory
$84.00
Chubo
Broam Gold Bar spoon - 30cm
Barware
$16.00