{"product_id":"kazan-arare-by-shibata-petty-135mm","title":"Kazan Arare by Shibata Petty 135mm","description":"\u003ch6\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp data-end=\"372\" data-start=\"0\"\u003eThe Kazan Arare SG2 by Shibata is part of an exciting new collection created in collaboration with \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eTakayuki Shibata\u003c\/span\u003e\u003c\/span\u003e, maker of the renwoned Shibata Koutetsu line. Combining high level craftsmanship with premium materials, this hand-forged gyutou delivers the performance and refined feel serious cooks look for in a Japanese chef knife.\u003c\/p\u003e\n\u003cp data-end=\"616\" data-start=\"374\"\u003eThe blade is forged from SG2 powdered stainless steel, known for excellent edge retention, toughness, and exceptional cutting performance.  Each knife is forged by the same skilled blacksmith team in \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eTakefu\u003c\/span\u003e\u003c\/span\u003e that also produces the Shibata Koutetsu knives. The blade is then sharpened, fitted, and finished by Shibata-san and his team in \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eFukuyama\u003c\/span\u003e\u003c\/span\u003e, ensuring excellent fit and finish.\u003c\/p\u003e\n\u003cp data-end=\"1206\" data-start=\"956\"\u003eThe octagonal handle is crafted from ebony with a decorative Corian ring. Dense, durable, and naturally resistant to moisture and bacteria, ebony has long been favored for high-end Japanese knives for its durability, comfort and aesthetic.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1376\" data-start=\"1208\"\u003eWe are proud to introduce the Kazan Arare collection—an exceptional new series built for cooks who appreciate precision, performance, and modern Japanese craftsmanship.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy we love it: these beautiful knives perform like a $400 knife but at a much friendlier price.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout this shape\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePetty knives are small utility or paring knives that are ideal for small, delicate work that a chef’s knife can’t handle such as delicate produce and herbs, small fruits and vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003ctable width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\" style=\"height: 137.157px;\"\u003e\n\u003ccolgroup\u003e \u003ccol width=\"50%\"\u003e \u003ccol width=\"50%\"\u003e \u003c\/colgroup\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eHandle material\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eEbony Wa-handle\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eBlade length\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e130 mm (5.1\")\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eThickness at spine\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e2.3 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eThickness at tip\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e0.8 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eHardness (Rockwell scale)\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e61\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eEdge \/ Bevel\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eDouble (50\/50)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eBlade height heel to spine\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e31mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch6\u003eUse \u0026amp; Care\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eHandwash in warm water and towel dry\u003c\/li\u003e\n\u003cli\u003eDo not cut frozen foods\u003c\/li\u003e\n\u003cli\u003eUse a sharpening stone, not a honing steel, to re-sharpen your \u003ca href=\"https:\/\/www.chuboknives.com\/\" title=\"Japanese chef knives\"\u003eJapanese chef knives\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chubo Knives","offers":[{"title":"Default Title","offer_id":42740047511650,"sku":"KAZ-ARP135","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0152\/1581\/files\/Ararepettyfront.jpg?v=1779419967","url":"https:\/\/www.chuboknives.com\/products\/kazan-arare-by-shibata-petty-135mm","provider":"Chubo Knives","version":"1.0","type":"link"}